Kona Hawaii
Royal Kona from the ocean
Kona Hawaii is often referred to as the dry side of the Big Island. Then you hear that the tourists like it because it’s sunny. What I noticed first was that there are resorts, shops and restaurants everywhere along Alii Dr. Parking, if present at all, is at a premium. Walking or taking a trolley is the preferred method of getting around here. (With my bad back the walking was a problem) It reminded me of South Beach. Florida. If you recall I didn’t care much for South Beach and I was feeling the same way about Kona. My first day in Kona and I was already missing Sea Mountain. The loyal locals told me it was School Break which was why there were so many kids, families and young adults. I hadn’t even noticed that!
The Royal Kona Resort
When I booked this trip I was told I would be in a hotel room, not a condo. I agreed. I was also told that there were two restaurants. They made it sound like I wouldn’t miss a kitchen at all. Maybe if my name were Trump or Rockefeller. I wasn’t about to spend $22.00 for a breakfast buffet. It wasn’t even that special, just the usual eggs, meat (bacon & sausage,) maybe pancakes or waffles depending on the day. I had spotted a MacDonald’s on my drive in from the airport. Their breakfast was just fine with me and a lot less expensive. On the map above my room was overlooking the Lagoon Terrace.
The Smoky Aroma of the Imu
As I headed out to retrieve my car I recognized the unmistakable smell of a charcoal fire. The Imu for the luau is right near my room. The staff gets the fire stoked up bright and early so the fire can burn down to coals and the Imu pig be readied for roasting for the luau that night. Good thing I like the smell of charcoal!
