Looking Back at the Rich History of the Presidential Turkey Pardon

Yes,, I know Thanksgiving was last week but Gobble and Waddle are still giving thanks if they have any idea of the fate they escaped.

A Lighthearted Tradition Amid Serious Times

Every November, the White House sets aside politics for a moment of levity: the presidential turkey pardon. This year, President Donald Trump granted clemency to Gobble and Waddle, continuing a tradition that has become as quintessentially American as pumpkin pie. The ceremony, now in its 78th year, offers humor, gratitude, and a touch of whimsy against the backdrop of Washington’s otherwise weighty affairs.

Lincoln’s First Act of Mercy

The roots of the turkey pardon stretch back to 1863, when President Abraham Lincoln spared a bird at the request of his young son, Tad. The turkey, affectionately named Jack, was destined for the family’s Christmas table until Tad intervened. Lincoln’s compassion set the stage for what would later evolve into a national ritual.

Truman’s Myth and Kennedy’s Gesturetom turkey

Though often credited with beginning the tradition, Harry Truman never officially pardoned a turkey. The Truman Library confirms that the birds presented to him in the late 1940s were likely eaten. The first modern gesture of mercy came from John F. Kennedy in 1963, when he famously said, “Let’s keep him going,” sparing a 55-pound bird just days before his assassination.

Reagan, Bush, and the Formalization of the Pardon

In the 1980s, Ronald Reagan began sending turkeys to farms rather than the dinner table, joking about “pardons” during the Iran-Contra scandal. But it was George H.W. Bush in 1989 who officially declared a presidential pardon, ensuring the bird’s survival. Since then, every president has upheld the tradition, with Barack Obama pardoning the most—16 turkeys during his two terms.

Life After the White House

Pardoned turkeys don’t simply fade into obscurity. Many retire to farms, universities, or agricultural centers, serving as quirky ambassadors for American farming. Gobble and Waddle, this year’s stars, will enjoy retirement at North Carolina State University’s Prestage Department of Poultry Science. Meanwhile, millions of other turkeys—about 46 million each Thanksgiving—still meet a far less fortunate fate.

A Tradition of Humor and Humanity

From Lincoln’s compassion to Bush’s formal proclamation, the turkey pardon reflects both the lighter side of presidential power and the enduring appeal of Thanksgiving. It’s a reminder that even in the halls of government, there’s room for humor, kindness, and a nod to the nation’s agricultural roots.

 


Sources: TIME, CBS News, Yahoo News, USA Today, History.com, Wikipedia

 

🦃 The Great Turkey Sleep Conspiracy

🦃 The Great Turkey Sleep Conspiracy- Myth or Fact

Thanksgiving: a time for gratitude, gravy, and glorious naps. And every year, we blame the bird. “Turkey made me sleepy!” we declare, as we drift off mid-football game. But is this poultry really packing knockout power?

Traditional Thanksgiving Nap

🧪 Tryptophan: The Sleepy Suspect

Yes, turkey contains tryptophan — an amino acid that helps produce serotonin and melatonin, the body’s chill-out chemicals. But here’s the rub: you’d need to eat 20 servings of turkey to match a sleep supplement dose. That’s less “nap-inducing” and more “competitive eating event.”

🧀 Other Foods That Should Be Guilty (But Aren’t)

Tryptophan also lurks in milk, cheese, chicken, beef, nuts, and soybeans. Yet no one ever says, “That grilled cheese knocked me out cold.” Turkey’s just the fall guy in this post-feast drama.

🥧 The Real Culprits: Carbs, Booze, and Couch Gravity

Let’s talk about what’s really making you sleepy:

  • Carb overload: Stuffing, mashed potatoes, pie — your blood sugar spikes, then crashes like your uncle on the recliner.
  • Alcohol: That festive drink? It’s a sedative. Combine it with overeating and you’re halfway to hibernation.
  • Blood flow diversion: Your body sends blood to your stomach to digest the feast, leaving your brain wondering where everyone went.
  • Seasonal darkness: Late fall means early sunsets. Melatonin kicks in, and your circadian rhythm starts humming lullabies.

🏃‍♀️ How to Outsmart the Nap Trap

Want to stay awake long enough to dodge dish duty?

  • Eat slowly and take smaller portions.
  • Snack before dinner to avoid overindulgence.
  • Watch the wine — it’s not just festive, it’s sleepy juice.
  • Walk it off after dinner.
  • Get regular sleep and exercise (yes, even outside of holidays).

🛋️ Final Thoughts: Don’t Blame the Bird

Turkey’s innocent. The real culprits are carbs, cocktails, and cozy couches. So this year, let’s stop blaming the bird and start blaming the buffet. Or just embrace the nap — it’s tradition.

Turkey Ring

 

A Cozy Twist on Thanksgiving: The Turkey Ring

I was cruising through Facebook, checking in on my Welcoming Haven ads, when a video caught my eye—something about Thanksgiving leftovers. Intrigued, I paused my scroll and gave it a watch. What unfolded was a delightfully clever idea that instantly sparked my curiosity. Why wait for leftovers? Since it’s just me this year, I thought, why not make my entire Thanksgiving dinner this way?

So without further ado, let me introduce you to the Turkey Ring—a simple, savory, and oh-so-satisfying dish that wraps all the classic flavors of Thanksgiving into one golden-brown bundle.

My first Try

 

How to Make It

Start by placing a can of cranberry sauce in the center of a sheet pan. The video used a round pizza pan, but I made do with a cookie sheet—use what you have! Then, open a can of Pillsbury crescent rolls and arrange the dough around the cranberry can in a starburst pattern. The wide ends should point inward, overlapping slightly around the center.

the layout

Now comes the fun part: on each triangle, layer a small spoonful of stuffing, a slice of cranberry sauce, and a piece of turkey. Fold the narrow end of the dough over the filling and tuck it underneath to secure. Brush the tops with a light egg wash for that irresistible golden finish.

Bake at 375°F, following the crescent roll instructions, until the ring is puffed and beautifully browned. Be sure you remove the cranberry sauce can before you put the ring in the oven

The Grand Finale

Once it’s out of the oven, place a small bowl of warm gravy in the center. The result? A stunning centerpiece that’s as tasty as it is charming. Just slice, dip, and enjoy!

The Professional

 

Whether you’re flying solo or feeding a small crowd, this Turkey Ring is a festive way to savor the season—with minimal fuss and maximum flavor.

Need to watch the video? Click here

Credit Home Hacks and Easy Snacks

Thanksgiving Wishes

Thanksgiving Wishes.

From our house to yours- Happy Thanksgiving!

What Are You Thankful For?

Happy Thanksgiving

I’m Thankful for Laughter

I’m Thankful for Family

Family

For the Beautiful world we live in, I give Thanks

For Friends and Fun, Thank you

I’m Thankful that I’m not a turkey

tom turkey

Have Blessed and Happy Thanksgiving

https://www.ef.com/wwen/blog/efacademyblog/top-10-thanksgiving-traditions-in-the-us/